This caramelized cabbage pasta is a rich, savory, and comforting dish easily made vegan and gluten-free. With tender cabbage, garlic, and white beans for...
This protein-packed Miso Sesame Dense Bean Salad is the ultimate vegan meal prep recipe for busy weekdays. Loaded with fiber-rich beans, crunchy purple cabbage,...
This collection of healthy gluten-free Valentine’s Day Dessert Recipes features my 15 favorite dessert recipes to help you celebrate! Whether you’re sharing love with a significant...
Learn how to freeze cookie dough and already-baked cookies properly! Discover the best methods for baking cookies from frozen and defrosting cookies while maintaining...
Looking for the perfect plant-based version of your favorite Chinese takeout dish? This crispy baked orange tofu captures all the tangy, sweet, and savory...
The comforting flavors of this One-Pot White Bean Mushroom Stew make the perfect plant-based and protein-packed lunch or dinner. This dairy-free & plant-based recipe...
I’m Rachel, a gluten-free and vegan baker and recipe developer with a passion for creating easy recipes that will make your mouth water! I hope you find a recipe you love.