Bakerita

the Bakerita cookbook is here

Bakerita Logo

These Chocolate Beet Donuts are incredibly moist and chocolatey, with a naturally pink-tinted beet frosting on top! These gluten-free, paleo and dairy-free donuts make the perfect indulgent breakfast, snack, or dessert.

Breakfast

Dinner
In this Baked Vegan Cheesecake, a gluten-free and paleo graham cracker-style crust encases a sweet and creamy vanilla cheesecake filling. Coconut yogurt and cashews create the perfect texture to mimic a classic cheesecake.

Desserts

Gluten-Free Bread

Find the perfect recipe:

DF Dairy Free Icon

Dairy Free
GF Gluten Free Icon

Gluten Free
V Vegan Icon

Vegan
P Paleo Icon

Paleo
W Whole30 Icon

Whole30
NF Nut Free Icon

Nut Free
Browse All Recipes

What's New

Never Miss a Recipe!

Subscribe to have each and every new recipe delivered straight to your inbox:

Reader Favorites Most Popular Recipes

This recipe for My Best Chili is a major favorite around here! It's a hearty, warming chili made with ground beef, bacon, sausage, and just the right amount of kick.

My Best Chili
 from 90 reviews
This recipe for Paleo Chocolate Chip Cookies is my go-to cookie recipe! My taste testers had no idea these cookies were gluten-free, grain-free, paleo, and refined sugar-free! This is one of my most popular recipes. These cookies can easily be made vegan.

Paleo Chocolate Chip Cookies (with a Vegan Option)
 from 70 reviews

How to Make Gluten-Free Sourdough Bread
 from 165 reviews
This No-Bake Layered Blueberry Cheesecake is a beautiful and easy-to-make Paleo-friendly + vegan cheesecake made with soaked cashews! The cheesecake layers are lusciously smooth and creamy with a tart, fruity topping.

No-Bake Vegan Layered Blueberry Cheesecake
 from 36 reviews
You would never guess that these Paleo Banana Nut Muffins have no added sugar - all the sweetness comes from the bananas! These gluten-free muffins make a great breakfast or snack.

Moist Paleo Banana Nut Muffins
 from 55 reviews

Easy Gluten-Free Focaccia Bread
 from 31 reviews
Rachel headshot

Hello & Welcome!

I’m Rachel, a gluten-free and vegan baker and recipe developer with a passion for creating easy recipes that will make your mouth water! I hope you find a recipe you love.

More About Me
Bakerita Cookbook Cover

My Cookbook

100+ no-fuss gluten-free, dairy-free, and refined sugar-free recipes for the modern baker.

Buy Now

Step into Fall Best Recipes for Autumn

Healthy Pumpkin Spice Syrup
This Slow Cooker Apple Butter has no sugar added - just fresh apples, cinnamon, nutmeg, and a little lemon juice. This homemade healthy apple butter can be enjoyed on toast, stirred into oatmeal or yogurt, or eaten by the spoonful!

Slow Cooker Apple Butter (No Sugar Added)

Caramelized Leek Pasta
These Gluten-Free Vegan Pumpkin Waffles are easy to make with a crispy exterior and a warm, fluffy inside. They're freezer-friendly too, making them perfect for meal prep!

Gluten-Free Vegan Pumpkin Waffles (Freezer Friendly!)
More Pumpkin Recipes

Get Doughy with Me! Get Started with Gluten-Free Bread Baking

How to Make a Gluten-Free Sourdough Starter

How to Make Gluten-Free Sourdough Bread

The Best Gluten-Free Pizza Crust

Easy Gluten-Free Focaccia Bread
More Sourdough Recipes

Never Miss a Recipe!

Subscribe to have each and every new recipe delivered straight to your inbox:

©2024 Bakerita. Design by Purr.