Bakerita | Gluten Free, Dairy Free & Refined Sugar Free Recipes

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Vegan Caesar Salad with Crispy Marinated Tempeh & Crunchy Chickpeas

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We make this creamy Vegan Caesar Dressing without any dairy, yet it maintains the creaminess you love from a classic Caesar dressing thanks to soaked cashews. The dressing is briny, salty, tart, and so delicious as a salad dressing, a dip, or spread on sandwiches and wraps.

Creamy Vegan Caesar Dressing

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These No-Bake Vegan Chocolate Chip Cookie Dough Cheesecakes have a gluten-free and paleo cookie dough crust with a luscious cashew cheesecake filling. With dripping dark chocolate ganache on top, these make a decadent treat you'll make again and again!

No-Bake Vegan Chocolate Chip Cookie Dough Cheesecakes

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Peanut Butter Coconut Truffles are made with just 6 simple ingredients and are infinitely customizable to your tastes! With a thin chocolate coating and a melt-in-your-mouth texture, these gluten-free, vegan, and keto truffles will become your new favorite snack or dessert.

Candy & Confection

Peanut Butter Coconut Truffles (Gluten Free, Grain Free, Vegan & Keto)

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A slice of this gluten-free and vegan Cinnamon Swirl Banana Bread makes the perfect easy breakfast, snack, or even dessert! This soft and sweet loaf is especially delicious when slathered with some vegan butter or nut butter.

Vegan Cinnamon Swirl Banana Bread (Gluten Free)

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These Lemon Poppyseed Muffins are topped with a lemony glaze to bring out the tart, vibrant flavors of the tender, poppyseed-filled muffins! These gluten-free and vegan muffins are the perfect breakfast, snack, or lunchbox addition for spring.

Gluten-Free Lemon Poppyseed Muffins

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