Bakerita | Gluten Free, Dairy Free & Refined Sugar Free Recipes

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These Chocolate Pumpkin Spice Crispy Bars have a pumpkin spice rice crispy base, topped with a layer of dark chocolate and a pumpkin spice swirl. These bars are easy to make, beautiful, delicious, and gluten-free + vegan!

Vegan Chocolate Pumpkin Spice Crispy Bars

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This Peanut Butter & Jelly Banana Bread will remind you of a PB&J sandwich, but in soft & sweet banana bread form. This recipe is gluten-free, vegan, and layered with homemade strawberry chia jam and creamy peanut butter.

Peanut Butter & Jelly Banana Bread (Gluten Free + Vegan)

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This Creamy Broccoli Quinoa Soup is thickened with cashews and swirled with an easy cashew cream sauce. It's rich and filling thanks to the quinoa and cashews and bright from a squeeze of fresh lemon juice. You'll love this gluten-free and vegan soup on these chillier days!

Vegan Broccoli Quinoa Soup

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These Superfood Cacao Fudge Bites are creamy, so rich in cacao flavor, and topped with all sorts of delicious superfoods, like cashews, goji berries, chia seeds, and more. They'll satisfy your candy craving and they're gluten-free, paleo, and vegan!

Candy & Confection

Superfood Cacao Fudge Bites (Gluten Free, Paleo + Vegan)

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These Cinnamon Fig Chia Pudding & Overnight Oat Breakfast Parfaits are a delicious make-ahead breakfast that you'll love to have ready to go in your freezer! The fresh figs are such a scrumptious and beautiful treat in this gluten-free, refined sugar-free, and vegan breakfast.

Vegan Cinnamon Fig Chia Pudding & Oat Breakfast Parfaits

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This Pesto + Heirloom Tomato Galette has an incredibly flaky, savory crust filled with homemade pesto and thick slices of heirloom tomatoes. Served warm, it's a truly delicious appetizer or meal that you'd never guess is gluten-free, paleo, and vegan.

Gluten-Free Pesto Tomato Galette

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