Bakerita | Gluten Free, Dairy Free & Refined Sugar Free Recipes

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These Cinnamon Fig Chia Pudding & Overnight Oat Breakfast Parfaits are a delicious make-ahead breakfast that you'll love to have ready to go in your freezer! The fresh figs are such a scrumptious and beautiful treat in this gluten-free, refined sugar-free, and vegan breakfast.

Vegan Cinnamon Fig Chia Pudding & Oat Breakfast Parfaits

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This Pesto + Heirloom Tomato Galette has an incredibly flaky, savory crust filled with homemade pesto and thick slices of heirloom tomatoes. Served warm, it's a truly delicious appetizer or meal that you'd never guess is gluten-free, paleo, and vegan.

Gluten-Free Pesto Tomato Galette

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These Macadamia Nut Coconut Banana Muffins are tender, moist, and perfectly sweet for breakfast. Slathered with a little jam or nut butter, these gluten-free and vegan banana muffins make a wonderful snack or breakfast that will keep you satiated for hours.

Macadamia Nut Coconut Banana Muffins (Gluten Free + Vegan)

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This Strawberry Chocolate Tart is filled with vegan chocolate ganache and topped with fresh strawberries, all in a chocolate crust. Slice into this easy and delicious gluten-free, Paleo, and vegan dessert.

Gluten-Free Vegan Strawberry Chocolate Tart

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This post reviews my experience with the EverlyWell Food Sensitivity Test, which tests for an inflammatory response to 96 common foods! This post is sponsored by EverlyWell. Use code BAKERITA for 15% off!

My EverlyWell Food Sensitivity Test Results + Experience!

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These Roasted Chickpea Veggie Wraps are a delicious gluten-free and vegan lunch or dinner that you can make ahead of time. They have a wonderful Turmeric Hummus spread inside and a Tahini Dressing/Dipping Sauce to serve with!

Roasted Chickpea Veggie Wraps with Turmeric Hummus and Tahini Dressing (Gluten Free + Vegan)

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