Bakerita | Gluten Free, Dairy Free & Refined Sugar Free Recipes

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Gluten-Free Vegan Lemon Blueberry Scones are going to become your new favorite breakfast and snack. They have a tender texture with a crispy exterior and are full of bright, lemony flavor.

Gluten-Free Vegan Lemon Blueberry Scones

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This Baked Vegan Chocolate Cheesecake will make your mouth water! It's super creamy and delicious, with a rich chocolate flavor and a tasty gluten-free chocolate crust.

Baked Vegan Chocolate Cheesecake

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This Vegan Creme Brulee is a twist on the traditional French dessert that translates to "burnt cream". By using coconut milk and all-natural sweeteners, we make a paleo and vegan version of this classic dessert.

Vegan Creme Brulee

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Easy Vegan Chocolate Truffles: made with only FOUR ingredients and they're paleo-friendly with a nut-free option! This simple truffle recipe is the perfect homemade holiday gift.

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Easy Vegan Chocolate Truffles

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Vegan Spinach Artichoke Dip: tastes as good as the original, but it's dairy-free, soy-free, gluten-free, and Whole30! No processed ingredients here - just whole, plant-based foods. It's perfect as an appetizer or for game day.

Vegan Spinach Artichoke Dip with Cashew Sauce

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These are the BEST Vegan Nachos I've ever had! They're loaded with sauteed vegetables, vegan taco meat, pico de gallo, avocado, cilantro, and topped with a ton of vegan cheese sauce. They're the perfect cheesy snack for game day.

Best Vegan Nachos

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