Description
This Mango Pineapple Smoothie Bowl brings the tropics to you! Customize the toppings on this vegan smoothie bowl for your ideal healthy breakfast or snack. Ready in 5 minutes!
Ingredients
Scale
For the smoothie bowl
- 1 frozen banana
- 1 cup frozen mango
- 1 cup frozen pineapple
- ¼–⅓ cup coconut milk or milk of choice
Topping Ideas
- Kiwi Slices
- Fresh Mango
- Coconut Flakes
- Granola
- Chia, Hemp or Flax Seeds
- Macadamia Nuts
- Nut Butter
Instructions
- Combine all ingredients except for the toppings in a blender. Puree until completely smooth – the mixture should be very thick. Add a touch more liquid if necessary to get it to blend completely smooth, or if you want a thinner smoothie.
- Transfer to a individual serving bowl and add toppings. Enjoy immediately!
Notes
Nutritional information does not include toppings.
