Chewy S’mores Bars
These Chewy S’mores Bars are portable, easy, no-bake bars that are the perfect alternative to gooey s’mores! Made with just 5 ingredients.

Meet one of my new favorite, easy treats: chewy s’mores bars! These easy treats are perfect for when you’re craving all the s’mores goodness, with way less of the mess.
Think about a rice crispy treat, but add in all sorts of S’MORES goodness. By switching out the classic rice crispies for graham cracker cereal and cocoa crispies, you get those same sweet nostalgic flavors in a chewy s’mores bar package.
The best things about these chewy s’mores bars:
- Only 5 ingredients!
- Done in just 10 minutes prep time.
- No baking necessary.
- So chewy & delicious!!
- Easy to halve or double the recipe for a crowd.
How to make them:
- Melt butter and marshmallows together until gooey and melted.
- Stir in the graham cereal and the cocoa crispies cereal.
- Stir in the mini chocolate chips and then press into the pan.
- Sprinkle the rest of the mini marshmallows on top and brown however you’d like – I like using a kitchen torch, but a quick broil also does the trick!
- Wait until they’re cool, cut, and serve!
These easy, chewy s’mores bars are simple, summery, and super duper easy. The ingredients come together in a flash and taste so darn good. These are the perfect treat for getting a taste of summer, whether it’s hot out but you don’t want to fuss with making true s’mores, or you’re craving that s’mores flavor in the dead of winter.
These bars will come through for you and your s’mores cravings. I hope you love these easy s’mores treats as much as I do – enjoy!
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Chewy S’mores Bars
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 12 bars 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
Description
These Chewy S’mores Bars are portable, easy, no-bake bars that are the perfect alternative to gooey s’mores! Made with just 5 ingredients.
Ingredients
- 1 lb. bag mini marshmallows, divided
- ¼ cup (½ stick) unsalted butter
- 4 cups Golden Grahams cereal
- 4 cups cocoa-flavored rice Krispies, I used Cocoa Krispies
- ½ cup mini chocolate chips
Instructions
- Line and grease a 9×13″ pan. Set aside.
- In a large saucepan, melt butter on low heat. Add 6 cups mini marshmallows and stir until completely melted. Remove from heat. Stir in Golden Grahams and cocoa cereal until all the cereal is fully coated. Gently stir in mini chocolate chips.
- Using a greased spatula, press the mixture into the prepared pan evenly. Sprinkle remaining mini marshmallows evenly over the pan and using a kitchen torch, toast the marshmallows. If you don’t have a kitchen torch, broil in the oven for 2-3 minutes or until the marshmallows are browned.
- Cool completely. Cut into 2-inch squares and serve!
You’re S’mores Bars look so good! I just want to take a bite!! -Kristi @ mysanfranciscokitchen.com
OOOO, these look good! I adore smores – who doesnt!
These look delish! Beautiful photos!
I love these! They look absolutely amazing and perfectly crunchy and chewy. Good luck on your exams! :)
These look incredible!