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Gluten-Free Peanut Butter Chocolate Cookies

Course Cookies
Cuisine Dessert
Keyword chocolate, cookies, dessert, gluten free, peanut butter
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Author Rachel Conners

Ingredients

Instructions

  • Preheat oven to 350 degrees F.
  • Beat together all ingredients except chocolate chips and make tablespoon-sized balls. Place on an ungreased cookie sheet, flatten slightly, and make a small indentation in the middle of the cookie with your thumb. Bake for 8 minutes.
  • After removing cookies from the oven, immediately place about 6 chocolate chips in the center of each cookie. Let sit for 2-3 minutes or until chips are shiny. Swirl chocolate in the indentation. Remove from cookie sheet and cool completely.
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