Go Back
+ servings
This Almond Chocolate Coconut Smoothie Bowl is refreshing and chocolatey - it's an absolutely delicious way to start the day! This easy recipe is gluten-free, vegan, and comes together in 5 minutes.
Print

Chocolate Almond Coconut Smoothie Bowl

This Almond Chocolate Coconut Smoothie Bowl is refreshing and chocolatey - it's an absolutely delicious way to start the day! This easy recipe is gluten-free, vegan, and comes together in 5 minutes.
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Author Rachel Conners

Ingredients

  • 2 frozen bananas
  • ½ cup Dark Chocolate Coconut Silk Dairy-Free
  • 2 tablespoons almond butter
  • 2 tablespoons cacao powder
  • Optional add-ins add them if you have them!:2 scoops Vital Proteins Collagen, see Notes
  • 2 teaspoons maca powder
  • 1 tablespoon chia seeds
  • For toppingBanana slices
  • Flaked coconut
  • Chocolate granola
  • Almond butter to drizzle
  • Chia seeds

Instructions

  • Combine bananas, dark chocolate coconut Silk Dairy-Free, almond butter, cacao powder, and collagen, maca powder, and chia seeds if using, in a blender (I used my Vitamix). Puree until completely smooth - the mixture should be thick. Add a touch more liquid if necessary to get it to blend completely smooth.
  • Transfer to a bowl and add toppings as desired. Enjoy!

Notes

Collagen is not vegan, so skip this to keep the recipe vegan.
QR Code linking back to recipe