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This Paleo Chocolate Chip Skillet Cookie is the ultimate gooey dessert! This gluten free and refined sugar free skillet cookie is a healthier alternative to the classic Pizookie. Use big chocolate chunks to make it extra chocolatey!

Paleo Chocolate Chip Skillet Cookie

This Paleo Chocolate Chip Skillet Cookie is the ultimate gooey dessert! This gluten-free and refined sugar-free skillet cookie is a healthier alternative to the classic Pizookie. Use big chocolate chunks to make it extra chocolatey!

Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 servings
Calories 465 kcal
Author Rachel Conners

Ingredients

Instructions

  1. Preheat the oven to 350ºF. Lightly grease a 5 inch cast iron skillet with coconut oil.
  2. Beat together the coconut oil and coconut sugar until smooth. Add the egg and vanilla and mix until smooth.
  3. Add the almond flour, salt, and baking soda to the wet ingredients. Mix until well incorporated. Fold in the chopped chocolate.
  4. Press the dough into the prepared pan, sprinkle with flaky salt if using, and bake for 15-18 minutes or just beginning to turn golden brown around the edges. Remove from oven and serve warm - alone, or with whipped coconut cream or non-dairy ice cream.

Recipe Notes

Recipe adapted from Paleo Chocolate Chip Cookies

Nutrition Facts
Paleo Chocolate Chip Skillet Cookie
Amount Per Serving
Calories 465 Calories from Fat 297
% Daily Value*
Fat 33g51%
Saturated Fat 18g113%
Cholesterol 48mg16%
Sodium 242mg11%
Carbohydrates 31g10%
Fiber 4g17%
Sugar 16g18%
Protein 10g20%
Vitamin A 65IU1%
Calcium 130mg13%
Iron 2.4mg13%
* Percent Daily Values are based on a 2000 calorie diet.