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Iced Tea Popsicles


Ingredients

For the fruit version

  • Berries
  • Grapes
  • Tea Lemonade Iced Tea Lipton K-Cups
  • Popsicle sticks

For the milky version

  • Classic Unsweetened Iced Tea Lipton K-Cup OR Refresh Sweet Tea Lipton K-Cup
  • Milk of your choice (I used almond)
  • Cinnamon (to taste)

Instructions

For the fruit version

  1. In your popsicle mold, place your choice of berries and/or grapes into the popsicle mold. If you don’t have a popsicle mold, you can use paper cups.
  2. Brew the Lipton Iced Tea K-Cup in your brewer. Pour iced tea into the popsicle mold, over the berries and grapes. If you don’t have a popsicle mold with stick attached, cover your mold or paper cups with plastic wrap. Pierce the plastic wrap and place the popsicle stick inside.
  3. Freeze until completely solid. Run under hot water for a few moments to release once frozen.

For the milky version

  1. Brew the Lipton Iced Tea K-Cup in your brewer. Stir in desired amount of milk, and add a sprinkle of cinnamon (to taste, I didn’t measure!). If you don’t have a popsicle mold with stick attached, cover your mold or paper cups with plastic wrap. Pierce the plastic wrap and place the popsicle stick inside.
  2. Freeze until completely solid. Run under hot water for a few moments to release once frozen.