Description
This Chocolate Strawberry Oatmeal tastes like dessert for breakfast, but you can enjoy it guilt-free! This oatmeal is sweetened with just a ripe banana, no added sugar needed. It’s gluten-free & vegan.
Ingredients
Units
Scale
- 1/3 cup (30g) gluten-free rolled oats
- 1 medium banana, mashed
- 1/2 cup (113g) non-dairy milk, I used almond milk
- 1 tablespoon (7g) cocoa powder
- 1/4 cup (32g) diced strawberries
- 1 tablespoon dark chocolate, chopped, or use mini chocolate chips
Instructions
- In a small saucepan, combine oats, mashed banana, almond milk and cocoa powder. Simmer until milk has absorbed into the oats, about 5-8 minutes, stirring occasionally.
- Place into a bowl and top with chocolate chips and strawberries. Enjoy immediately!
