No-Bake Layered Blueberry Cheesecake (Gluten Free, Paleo + Vegan)

This No-Bake Layered Blueberry Cheesecake is a beautiful and easy-to-make Paleo-friendly + vegan cheesecake made with soaked cashews! The cheesecake layers are lusciously smooth and creamy with a tart, fruity topping.

This No-Bake Layered Blueberry Cheesecake is a beautiful and easy-to-make Paleo-friendly + vegan cheesecake made with soaked cashews! The cheesecake layers are lusciously smooth and creamy with a tart, fruity topping.

Looking at the pictures of this no-bake layered blueberry cheesecake makes me seriously giddy inside! Isn’t she a beauty?!

I’m pretty sure no-bake, raw vegan cheesecakes are my new favorite thing. The love affair began when I realized how beautiful and photogenic they can be after photographing this raspberry one for my friend Monica over at The Movement Menu, and then this citrus-topped lemon cheesecake stunner.

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Paleo Crepes

These Paleo Crepes can make any meal taste decadent, but they’re made with healthy, clean ingredients. The batter is made in the blender in just a few minutes and they only take a minute or two to cook. You can fill them with any sweet or savory fillings you can think of! The possibilities are endless…

These Paleo Crepes can make any meal taste decadent, but they're made with healthy, clean ingredients. The batter is made in the blender in just a few minutes and they only take a minute or two to cook. You can fill them with any sweet or savory fillings you can think of! The possibilities are endless...

I had some other post on the docket to be published today, but after I posted these paleo crepes on my Instagram story last week, you guys went nuts for them.

SO many of you were messaging me telling me you were searching my site for the recipe and couldn’t find it. Well, that’s cause I hadn’t posted it yet  so after quite a few recipe requests, I moved these paleo crepes to the front of the line so you guys could enjoy them ASAP. [Read more…]

Paleo Chocolate Chip Cookies

These Paleo Chocolate Chip Cookies totally nail the taste and texture of your favorite classic treat – the taste testers who tried these had no idea they were Paleo! These gluten-free, dairy free, refined sugar-free chocolate chip cookies give you all the comfort without the guilt.

These Paleo Chocolate Chip Cookies totally nail the taste and texture of your favorite classic treat - the taste testers who tried these had no idea they were Paleo! These gluten-free, dairy free, refined sugar-free chocolate chip cookies give you all the comfort without the guilt.

2017 Update: these Paleo Chocolate Chip Cookies are the BOMB, and one of my favorite/your favorite recipes on the site. You guys seriously LOVE this one, and I don’t blame you. They’re so good. But…they also needed a photo update, so I’m republishing the post with the new photos! Unfortunately, I’m long out of college, but leaving the original post written below for nostalgia’s sake. Enjoy!!

I’m less than six weeks from graduating from college. How in the world did that happen? It feels like last year that I was writing a post about brioche and my college decision (throwback alert) and whipping up treats in my freshman year dorm room microwave for my (short) series on Dorm Life Eats.

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Chocolate Peanut Butter Banana Smoothie Bowl

This Chocolate Peanut Butter Banana Smoothie Bowl tastes like a peanut butter cup, but it’s actually a filling, superfood-packed breakfast that comes together in just 5 minutes! This gluten-free + vegan smoothie bowl is the perfect way to start the day.

This Chocolate Peanut Butter Banana Smoothie Bowl tastes like a peanut butter cup, but it's actually a filling, superfood-packed breakfast that comes together in just 5 minutes! This gluten-free + vegan smoothie bowl is the perfect way to start the day.

Sooo…I feel pretty bad for everyone who has been stuck in a pile of snow this week, with their power out, and blizzards swirling all around, and temperatures that are way too cold for me.

Especially because here in San Diego, we’ve been having an absolutely beautiful week of sunshine and more than a few of those days have passed 80ºF. In fact, as I’m writing this, it’s 8:15 PM and I’m sitting outside in a dress and I’m not even chilly. [Read more…]

Pecan Pie Protein Bars (No-Bake, Gluten-Free, Paleo + Whole30)

These Pecan Pie Protein Bars are chewy, filling, and taste like pecan pie – only five ingredients needed! These collagen-packed protein bars require no baking and they’re gluten-free, Paleo, and Whole30-approved. This post is sponsored by Vital Proteins.

These Pecan Pie Protein Bars are chewy, filling, and taste like pecan pie - only five ingredients needed! These collagen-packed protein bars require no baking and they're gluten-free, Paleo, and Whole30-approved.

So this past weekend, I drove up to Anaheim for the Natural Products Expo. It was my first time going, but I had heart lots about it – how it’s huge, overwhelming, and packed with every natural food, beauty, and health company.

But no description could have prepared me for it. With almost 3,000 exhibitors, there really was every single natural product you could think of. I arrived on Friday and wandered into the madness aimlessly. I was there by myself, and for the first half hour, I felt like a lost lamb, wide-eyed and wandering through the crowds. [Read more…]

Vanilla Bean Greek Yogurt Cheesecakes with Blueberry Compote (Gluten Free + Refined Sugar Free)

These Vanilla Bean Greek Yogurt Cheesecakes with Blueberry Compote are lightened up, but they’re just as creamy and flavorful as traditional full-fat cheesecake. The easy blueberry compote takes this gluten free and refined sugar free dessert over the top!

These Vanilla Bean Greek Yogurt Cheesecakes with Blueberry Compote are lightened up, but they're just as creamy and flavorful as traditional full-fat cheesecake. The easy blueberry compote takes this gluten free and refined sugar free dessert over the top!

I could do happy dances in the sunshine about how excited I am for Spring, and soon enough, summer! Not that we’ve had much of a brutal winter here in San Diego, but it has been abnormally rainy.

I’m definitely ready for the sunshine to come back…that’s one of the reasons I moved back to California, after all. We had some nice 78°F weather the other day, so I think it’s fair to say that the sunshine is returning. [Read more…]

Cinnamon Raisin Chia Pudding (Paleo + Vegan)

This Cinnamon Raisin Chia Pudding is an irresistibly delicious breakfast or snack made with only five ingredients and five minutes of prep. It’s made with almond milk and naturally sweetened with dates, making it Paleo, vegan, and Whole30-compliant.

This Cinnamon Raisin Chia Pudding is an irresistibly delicious breakfast or snack made with only five ingredients and five minutes of prep. It's made with almond milk and naturally sweetened with dates, making it Paleo, vegan, and Whole30-compliant.

Before we get to breakfast, I need to tell you guys a little story about what happened the other day. I’ve spoken a lot of my wonderful dog, Bear. He’s a giant, fluffy, loveable pup. He’s been my best buddy for just about half my life.

After moving home to San Diego this past summer, I managed to find an apartment that let me have a big dog, so I stole Bear from my dad’s and brought him to live with me so he could keep me company while I’m home baking and working. [Read more…]

No-Bake Lemon Cheesecake with Citrus Topping (Gluten Free, Paleo + Vegan)

This No-Bake Lemon Cheesecake is a cashew-based raw, vegan, and Paleo cheesecake adorned with slices of juicy citrus. It’s incredibly creamy, a little tangy, and lightly sweetened with maple syrup.

This No-Bake Lemon Cheesecake is a cashew-based raw, vegan, and Paleo cheesecake adorned with slices of juicy citrus. It's incredibly creamy, a little tangy, and lightly sweetened with maple syrup.

Based on the number of citrus recipes I’ve posted over the many years I’ve been creating recipes, you would think I really didn’t like citrus. I really haven’t posted a recipe starring citrus in looooong time. 

You’d think I wouldn’t like citrus, based on that – right? Well, nothing could be further from the truth. I buy bags of citrus during the winter, and stock up on allll the different kinds every week at the farmer’s market. I marvel in their bright flavors, and the flavor nuances between a Cara Cara orange and a Navel, a tangerine and a clementine.  [Read more…]