Strawberry Crumble Bars (Gluten Free, Paleo + Vegan)

These Strawberry Crumble Bars have an irresistible crust and crumble topping that’s full of texture – no oats necessary! These fruity bars are gluten-free, paleo, and vegan.

These Strawberry Crumble Bars have an irresistible crust and crumble topping that's full of texture - no oats necessary! These fruity bars are gluten-free, paleo, and vegan.

Who else is ALL about fruity crisps and crumbles in the summer?Ā šŸ™‹šŸ™‹šŸ™‹

If you’re anything like me, your hand is way up high. I seriously can’t get enough of all the fruity deliciousness, especially when it’s tucked into a crumbly crust or topped with gobs of crumble. [Read more…]

Paleo Cranberry Crumb Bars

These Paleo Cranberry Crumb Bars useĀ leftover cranberry sauce to make an irresistibleĀ gluten-free, refined sugar-free, and vegan dessert. The crumb mixture doubles as the crust and crumb topping.

These Paleo Cranberry Crumb Bars use leftover cranberry sauce to make an irresistible gluten-free, refined sugar-free, and vegan dessert. The crumb mixture doubles as the crust and crumb topping.Happy day-after-Thanksgiving! Hope all of you had an amazing day full of family, love, and especially food. As much as I love to spend my time baking and cooking, even intricate, time consuming desserts and (occasionally) meals, I’m always amazed by how quickly something that I spentĀ hours and hoursĀ on can be eaten. Hours of work, disappeared into people’s mouths.

We spend even more time prepping for Thanksgiving, because besides just the actual cooking and baking that goes on, we have to spend a whole bunch of time planning out the meal, coordinating with family, grocery shopping, andĀ getting everything else in order for the big day.

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Pumpkin Cheesecake Crumb Bars

These Pumpkin Cheesecake Crumb Bars have a crumble crust full of oats and pecans with a creamy pumpkin cheesecake filling. This recipe is anĀ irresistibleĀ fall treat!

These Pumpkin Cheesecake Crumb Bars have a crumble crust full of oats and pecans with a creamy pumpkin cheesecake filling. This recipe is an irresistible fall treat!

For a few days this week, my entire apartment building smelled like pumpkin spice. I have been putting pumpkin into ALL of the things. It started by choice, and then I realized that I had opened a Costco-sized can of pumpkin and had way moreĀ pumpkin than I needed to get through with the two pumpkin recipes I had lined up.

Soā€¦I made the recipes (both coming soon!) and still had more than half a GIANT can left. So I started thinking of more pumpkin recipes, scouring my scrawled recipe brainstorming lists, and soliciting recipe ideas from my Instagram followers.Ā 

These Pumpkin Cheesecake Crumb Bars have a crumble crust full of oats and pecans with a creamy pumpkin cheesecake filling. This recipe is an irresistible fall treat! [Read more…]