This Spiced Apple Tart features cinnamon and nutmeg spiced apples nestled in an oatmeal-almond crust. This gluten-free and vegan dessert is healthy enough to double as breakfast!
Apples are, no doubt, one of my favorite ingredients to use (clearly – take a look at all my apple recipes!) and definitely one of my favorite things to eat. And eat a lot of them I do! There’s days where apples slathered with a little almond butter replaces meals. It’s the perfect treat, fills me right up, and they’re so delicious.
I cannot get enough of the giant Honeycrisp apples they sell at the grocery store near me, and that’s what I used in this recipe! Honeycrisp’s are my favorite, and I love the slightly tart edge they have. The flavor tasted so succulent with the aromatic spices. Use your favorite apple here though – any kind will be amazing. [Read more…]