This Paleo Persimmon Bread is a healthy treat that uses pureed Fuyu persimmons for flavor and moisture, and is loaded with toasted walnuts & golden raisins! This gluten-free persimmon bread is spiced with cinnamon, ginger and allspice and makes a perfect breakfast or snack.
Ugh, don’t you just hate when the days get shorter because of daylight savings time? As I’m writing this, it’s barely 5 P.M. and it’s already dark and dusky…and I’m sitting here really missing the 8 P.M. sunsets from summer.
Thankfully, besides the shorter days, it still mostly feels like summer here in San Diego. We still have fresh berries at the farmers market and I was happily running around in shorts in today’s 78˚F sun. It’s the days like today that make me appreciate what an incredible place I live in 🙏 [Read more…]