Blackberry Peach Scones combine two delicious summer fruits in a light, flaky scone that’s perfect for breakfast or as a snack.
I’ve been thinking a lot about the things that drive me: the motivation to be better than I currently am as a person, as a baker, as a friend, and as a daughter. The support that I’m lucky to have in spades from the people who care about me and love me, as well as from all of you. The fear that I won’t find my way, that I’ll always have this directionless feeling that will allow me to float in any direction. The words, from everyone around me, but also the words in my head that whisper my deepest dreams that seem too big and scary to acknowledge.
It’s an unsettling place to be. In some ways, my fear that my life could go in so many directions just needs a shifted perspective – that fear is really opportunity. Seizing the opportunity and extracting what I want from it is the hard part. [Read more…]